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Garlic Butter Lobster

Special-occasion lobster, split and roasted with garlic butter — simpler than it looks.

25 minutes · Serves 2

Ingredients

  • 2 lobsters, halved
  • 100g butter
  • 4 cloves garlic, minced
  • 1 lemon
  • Parsley
  • Salt and black pepper

Method

  1. 1Preheat oven to 200°C. Place lobster halves cut-side up on a tray.
  2. 2Melt butter with garlic and brush generously over the flesh.
  3. 3Roast 12–15 minutes until opaque.
  4. 4Finish with lemon juice and parsley.